Production year
2007
© Frédéric SAUMADE/CNRS Images
20090001_0082
Cuisine huichole. Au centre de l'installation ménagère, le metate, meule habituellement utilisée pour broyer le maïs et en faire des galettes (tortillas). San Andrés Cohamiata Tatei Kie, Mexique, février 2007.
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2007
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