Production year
2016
© Cyril FRESILLON / OOV / CNRS Images
20160075_0152
Oursin "Paracentrotus lividus" élevé au Laboratoire de biologie du développement de Villefranche-sur-Mer (LBDV). Certains oursins sont pêchés dans la Méditerranée puis rapportés au laboratoire pour assurer le renouvellement des oursins étudiés. Les adultes se nourrissent d'algues et les larves de phytoplancton. Ces oursins sont des animaux modèles à la disposition des scientifiques pour la recherche.
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2016
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